A collection of local food producers on Bornholm
Access for wheelchairs: Yes*
Handicap parking: Yes, behind the building
Handicap toilet: Yes
* Limited access to some areas though, call us for more information.
Think school kitchen for grown-ups. Nordic cooking, hiking for wild herbs, master chef class, common meals with fellow travellers. Workshops include Icecream, smoking of foods, traditional Bornholm foods and more.
Duration: 4 hrs.
Group size: 10 – 100
Options: Tour of the historic farm
Location: 25 min. from cruise pier
Open all year
Sunday 10 am - 4 pm
Tlf. +45 2030 2820