In Denmark's first regional Food Culture House, you can learn more about Bornholm's cuisine. The building also serves as a gathering place for Bornholm's food producers. Melstedgård (right next to the Food Culture House) is an agricultural museum with animals and fun activities at the farm and in the fields.
Right next to the Agricultural Museum Melstedgård, you will find gaarden – House of Local Food Culture, where you can experience and learn about Bornholm’s culinary specialties. Gaarden is not a restaurant but a place where guests encounter both the historical food production and old kitchen traditions, as well as the modern flourishing Bornholm food culture – always with the ingredient, preparation, and socializing as focal points. You will “get to work” and prepare food under the expert guidance of the House of Local Food Culture’s experts and historians during various food courses.
Stay updated on the various open and closed events via the calendar on our website or check our Facebook page to see when we have a course or workshop that suits you.
Handicap-friendly attraction
Wheelchair access: Yes*
Handicap parking: Yes, at the back of the house
Handicap toilet: Yes
*However, there are limited opportunities in some areas, call for further information
Stay updated on the various open and closed events via the calendar on our website or check our Facebook page to see when we have a course or workshop that suits you.
Gaarden – House of Local Food Culture, is also (under the auspices of Gourmet Bornholm) the association of Bornholm’s food producers, used for everything from development and learning to networking and innovation. The house can also be used for various internal and external events.
In the lovingly renovated farm shop “Skafferiet” – at the agricultural museum – you can buy many of the local products produced by Bornholm’s food producers. The shop offers a wealth of delicacies and exquisite local produce.
Find opening hours here:
bornholmsmuseum.dkOpening hours this week:
Melstedvej 25
3760 Gudhjem